Ingredients:
Pineapple cut- 2 cups.
Peeled Oranges- 2
Apple- 1
Ginger-1/2 inch
Directions:
Make fresh juice of orange, apple, pineapple
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Ingredients:
Freshly squeezed Orange Juice – 8oz
Strawberries- 4-5 count
Mint- 5-6 leaves
Ice cubes – About 3
Himalayan salt(optional)- pinch.
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Ingredients:
Fresh cut mangoes – 4 cups
Water and Ice- 2 cups
Dry Ginger powder(saunth)- ½ tsp
Himalayan salt(optional)- pinch.
Ingredients:
Fenugreek (Methi) Seeds – About 5-6
Cumin (Jeera) Seeds- ½ tsp
Carom (Ajwain) Seeds- ¼ tsp
Holy Basil (Tulsi)- handful
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Ingredients:
Sweet Grapes- 2 cups
Strawberries- 4-5 count
Blackberry- 10 count
Ginger- 1 inch
Roasted Cumin Powder: ¼ tsp
Black Pepper- Pinch
Himalayan
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Ingredients:
Sweet Grapes- 2 cups
Ice – ½ cup
Ginger- 1 inch
Fresh mint leaves- 10-12 count
Lemon- Few drops
Roasted Cumin Powder: &
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Ingredients:
Cilantro bunch with stalks- 1 ½ cup
Mint- 2 cups
Green Bell Pepper-1/2
Green Grapes- 15-20
Ginger- 1”
Lemon -1
Cumin
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Ingredients:
Peeled Carrots- 10 count
Peeled Oranges- 2
Red Apple- 1
Ginger- 1 inch
Lemon- ½
Himalayan Salt (Optional)- As per taste.
Ingredients:
Carrot – 5-6 count
Ginger- 1 inch
Himalayan salt(optional)- pinch.
Directions:
Make carrot juice in
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Ingredients:
Beets – 4 medium size
Cucumber- 1
Apple- 1
Lemon – ½
Parsley- 1 bunch
Directions:
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